Company Profile
Updated: 30-OCT-09Atlantic Traiteur Innovation S.A.S.
International Private company
ZI du Clos du Poivre, Rte. d'Asserac, Herbignac, F-44410, France
()33 02 51 75 74 00, 33 02 51 75 74 24 fax, http://www.ldc.fr
Primary SIC: Poultry Slaughtering & Processing, Primary NAICS: Poultry Processing
Description: Manufacturing: Processing and manufacture of all cured meats, salted meats, breaded poultry products and ethnic products
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Supermarket of frozen food products served up at SIAL exhibition in Paris. (Salon International de l'Alimentation exhibition) (News from Europe)
Quick Frozen Foods International; 1/1/1993; 5497 words; ...throughout the world's developed countries...In terms of innovations in frozen foods...won a prize for innovation at the 1990 SIAL...Import Export A/S displayed sushi...markets patisserie/traiteur (delicatessen...Pani-Route's technique is the...not cross the Atlantic with the ...
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