Nestle Grand Froid

While french prefer restaurant pizza, innovative freezer pleasers heat up: tasty, reasonably-priced products are in abundant supply for convenience-minded shoppers to try. From Buitoni Four a Pierre to McCain Legumania, there is plenty from which to choose.(SPOTLIGHT on PIZZA)
Quick Frozen Foods International; 10/1/2009; 3255 words; ...up with whatever is on hand in their refrigerator. Nestle Grand Froid, the leader in the frozen pizza segment in France with...followed by Buitoni's Four a Pierre. Nevertheless, Nestle is not resting on its laurels. Buitoni has improved...

Pizza makers fight downward trend by creating excitement in category; industry discovers the microwave, after years of oven-baking. Exotic toppings like Provencal debut, and rising crust sales continue to rise. Own-label products represent half the market.(REPORT from FRANCE)
Quick Frozen Foods International; 7/1/2006; 2767 words; ...private label items capture a growing share of sales. In this climate, innovation is seen as the key to success. Nestle Grand Froid's Buitoni has come out with what is arguably the most exciting development at the moment: a high-quality pizza...