Suzanna's Kitchen Inc.

Private Company, Headquarters Location
4025 Buford Hwy., Duluth, GA 30096, United States
(770)476-9900, http://www.suzannaskitchen.com

Primary SIC: Poultry Slaughtering & Processing, Primary NAICS: Poultry Processing
Description: Manufacturing: Processes cooked chicken; manufactures cooked meats from purchased meat; meat packing plant

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Suzanna's Kitchen Inc., News and Information

Suzanna's Kitchen, Inc.(FI MEMBER PROFILE)(Brief article)
The Food Institute Report; 3/16/2009; 592 words; Founded in 1960, Duluth, GA-based Suzanna's Kitchen has grown to be one of the premiere food companies...000-sq. ft. of storage and processing space, Suzanna's Kitchen produces a broad range of prepared foods including...

Suzanna's Kitchen, Inc.(FI MEMBER PROFILE)(food industry)(Brief article)
The Food Institute Report; 5/28/2007; 537 words; Founded in 1960, Duluth, GA-based Suzanna's Kitchen has grown to be one of the premiere food companies...000 suare feet of storage and processing space, Suzanna's Kitchen produces a broad range of prepared foods including...

Santa Barbara News-Press, Calif., Shop Talk column.
Santa Barbara News-Press (Santa Barbara, CA); 3/3/2006; 1199 words; ...from the nation's Southern "barbecue...leaving home. That's all thanks to Jonathan Banks and his wife, Suzanna, who opened Cities...former owner of City Kitchen, previously located...veteran pit cook who's also made space on...Prima Consulting Group Inc., an international...

Double D wins US double whammy.(NEWS & INSTALLATIONS)(Double D Food Engineering, Suzanna's Kitchen Inc.)(Brief Article)
Food Trade Review; 3/1/2005; 708 words; ...custom-built multi-purpose travelling cooker at Suzanna's Kitchen in the USA, a leading family owned and run food processor based in Duluth near Atalnta. Suzanna's Kitchen, which produces a wide range of chicken...

X-ray inspection solutions helps Suzanna's Kitchen grow. (Food Processing Solutions).(Suzanna's Kitchen Inc.)
Food Processing; 2/1/2002; 1982 words; The Suzanna's Kitchen customer list reads like a Who's Who of the supermarket, club store and foodservice industry...making and flexible operations has helped double the size of Suzanna's Kitchen in the past five years. Now, with state-of...

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