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Study gives insights to consumers food safety views. (Washington).

Publication: The Food Institute Report
Publication Date: 12-MAY-03 		Format: Online - approximately 261 words
Delivery: Immediate Online Access
Full Article Title: Study gives insights to consumers food safety views. (Washington).(Brief Article)

Article Excerpt
Consumer confidence that food in the supermarket is completely or mostly safe edged slightly downward to 79%, from 82% in 2002, possibly due to more news coverage of food security and food safety issues, according to the Food Marketing Institute (FMI) report, Trends in the United States: Consumer Attitudes...

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