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Electrostatic spray of organic acids, grape seed improves safety of spinach.

Publication: Microbial Update International
Publication Date: 01-OCT-09
Format: Online
Delivery: Immediate Online Access

Article Excerpt
Multi-state outbreaks of E. coli O157:H7 infections from fresh spinach were reported in 2006, affecting populations in 26 states across the United States. This event helped to create a need for antimicrobial interventions that can control the bacteria in spinach.

Scientists at the University of Arkansas considered an electrostatic spray containing tartaric and malic acids...

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