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Food Service Director

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The doctors are in: sales improve in lounge after remodel.
October 15, 2004

Dave Richardson, Houston Independent School District: thinking big: in...
October 15, 2004

Schools in a pickle: student health or healthy profits? Schools strugg...
October 15, 2004

What's in store: operations in need of a sales boost often morph into ...
October 15, 2004

Foodservice pay comes up short.
October 15, 2004

Putting the hurt on injuries: 'ouch!' and 'yeow!' may be comical sound...
October 15, 2004

Walking the talk: a northern California hospital foodservice team enco...
October 15, 2004

Are you liquid?: with a modest investment, you can add variety to your...
October 15, 2004

Grab-and-go soars: co-op membership pays for Ohio school.
October 15, 2004

J&W team goes to Culinary Olympics.
October 15, 2004

Seeking southern comfort: CulinArt looks beyond Northeast for expansio...
October 15, 2004

To the rescue: University of Colorado Hospital's room service program ...
October 15, 2004

Price is right--not!
October 15, 2004

Thinking again.
October 15, 2004

The Networked Kitchen.
October 15, 2004

Tapping seniors for staffing: Delaware North earns kudos as 'one of be...
October 15, 2004

Brands to the rescue: new concepts to fight fatigue in Texas.
October 15, 2004

School meals feed minds: a close look at how one district is striving ...
October 15, 2004

Serving smiles: Illinois hospital switches to room service, watches sc...
October 15, 2004

The need for speed: things are heating up for TurboChef, the innovativ...
October 15, 2004

Nothing to sneeze at: there are hundreds of food allergens, but do you...
October 15, 2004

Servsafe food-safety training program.
October 15, 2004

Capturing the student dollar.
October 15, 2004

Court cafe is in session: company cafe shoots, scores with branded sta...
October 15, 2004

Looks are important: campus poll shows perception rises after renovati...
October 15, 2004